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Hand Rolled - Baked & Exported
Two of four ovens left in the United States making pretzels & our hemp pretzels the old fashioned way. Revonah Bakery -"Original" Hand rolled, stone hearth baked, kiln dried - hard, crunchy sourdourdough.
Uncle Henrys "Traditional" not kiln dried & we don't use brown rice flour in the recipe, both great pretzels & we sell them in 1lb & 7lb bulk.
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